Expo, Cashier, Server Asst - Zarzamora Location

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $9.00
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Work Schedule

Flexible
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Benefits

Paid Time Off
Training opportunities
Employee Discounts
flexible scheduling
friendly work environment
Career advancement opportunities
supportive management

Job Description

Panchito's is a vibrant and welcoming Mexican restaurant renowned for its authentic cuisine and lively atmosphere. Located in a community-focused neighborhood, Panchito's prides itself on delivering exceptional dining experiences through a commitment to quality, great service, and a fun, fast-paced environment. This restaurant has become a beloved establishment for locals and visitors alike, offering a family-like work culture that fosters growth, learning, and collaboration among its staff. Adept at balancing traditional recipes with modern dining preferences, Panchito's continues to grow as a premier restaurant destination with a focus on customer satisfaction and employee development.

This current opportunity invites applica... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • ability to stand and walk for extended periods
  • must be able to lift and move up to 25 pounds consistently
  • must have good peripheral vision and hearing
  • ability to maintain a friendly and warm attitude
  • must comply with attendance and tardiness standards
  • ability to follow safety procedures
  • open to instruction and behavior modification
  • speak English clearly

Job Qualifications

  • Food handler's certificate
  • superior customer service skills
  • ability to communicate clearly in English
  • ability to multitask and maintain organization
  • willingness to learn and adapt based on feedback
  • ability to carry trays weighing up to 25 pounds
  • basic knowledge of point of sale systems

Job Duties

  • Serve guests quickly efficiently and courteously
  • provide excellent customer service
  • plan organize and multitask while maintaining a clean and orderly workstation
  • anticipate guests needs and fulfill them proactively
  • convey detailed menu information to guests
  • operate touch screen point of sale system accurately
  • maneuver through crowded dining areas carrying trays of hot plates

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location