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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $10.00 - $12.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Career growth opportunities
continuous training
competitive pay
Job Description
Hash Kitchen is a vibrant and innovative restaurant known for its creative approach to classic breakfast and brunch items. Positioned as a buzzy brunchery, Hash Kitchen offers an exceptional dining experience highlighted by its interactive build-your-own bloody Mary bar, where guests can customize their cocktails with house-made mixes, infused spirits, and a wide variety of craft toppings. The restaurant combines chef-driven food with an elevated cocktail program and a next-level atmosphere featuring social-media-worthy wall art and rotating guest DJs on weekends, making it a hotspot for both food and entertainment enthusiasts.
As an Expo/Food Runner at Hash Kitchen... Show More
As an Expo/Food Runner at Hash Kitchen... Show More
Job Requirements
- Be at least 18 years of age
- Ability to multitask in a fast-paced environment
- No previous experience is needed
- Understanding of food safety
- Willing to go the extra mile to create the ultimate guest experience
- Knowledgeable about the menu and varying products
Job Qualifications
- Be at least 18 years of age
- Ability to multitask in a fast-paced environment
- No previous experience is needed, we offer on the job training
- Understanding of food safety
- Willing to go the extra mile to create the ultimate guest experience
- Knowledgeable about the menu and the varying products we carry
Job Duties
- Assist in the final preparation of dishes before delivery by checking for accuracy, presentation and temperature
- Final preparation of plating and garnishing of dishes
- Assist fellow Squad members in quick delivery of prepared food
- Eliminate obstacles in service, food preparation lines, or dishwashing
- Inspect the premises according to quality and sanitation standards and assist in cleaning
- Transfer important information between the kitchen and the wait staff (e.g., when a customer has a particular request)
- Handle complaints from clients to preserve the restaurant's reputation
- Support other tasks as needed (e.g., telephone orders)
- Perform other duties as assigned by upper management
Job Qualifications
Experience
No experience required
Job Location
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