Experienced Wok Cook

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Uber benefit for nearby metro stops
Recognition programs with cash rewards
Gift cards
Tuition Reimbursement
Diversity scholarship for team members dependents
day-one medical coverage
401(k) matching

Job Description

PENN Entertainment is a dynamic company that prides itself on creating an exciting and fast-paced work environment where fun and enthusiasm are at the core of everything we do. As a leading player in the entertainment and hospitality industry, PENN Entertainment offers numerous career opportunities that foster growth, development, and a supportive workplace culture. We believe in nurturing talent and providing our team members with the resources they need to succeed, including competitive salary packages and comprehensive wellness programs that support financial, physical, and mental health. Our total rewards package is designed to motivate and reward employees, incorporating benefits like... Show More

Job Requirements

  • Applicant must be at least 21 years of age
  • Minimum 1-2 years' previous experience in high-volume food service operation/preparation is preferred (Asian Cuisine preferred)
  • Must have excellent customer service/communication skills
  • Must have knowledge of kitchen sanitation, operation and maintenance of kitchen equipment
  • Must be able to work any day of the week and any shift, including holidays and weekends
  • Must be able to stand for prolonged periods of time and/or entire shift
  • Be able to tolerate areas containing second-hand smoke, high noise levels, bright lights and dust

Job Qualifications

  • Minimum 1-2 years' previous experience in high-volume food service operation/preparation, Asian cuisine preferred
  • Knowledge of kitchen sanitation, operation and maintenance of kitchen equipment
  • Excellent customer service/communication skills
  • Ability to work any day of the week and any shift, including holidays and weekends
  • Ability to stand for prolonged periods of time or entire shift
  • Ability to tolerate areas containing second-hand smoke, high noise levels, bright lights and dust

Job Duties

  • Prepares food items as directed, ensuring each order sent out is uniform and consistent
  • Prepares food, including hot entrees for our Asian dishes, to specification in an accurate and timely manner to provide guests with a quality product
  • Controls food production to include proper cooking methods, cooking time and temperature, ensuring sanitation, handling and storage of prepared food and prepares leftovers
  • Oversees proper care, storage, use and cleaning of all tools and equipment
  • Demonstrates competent product knowledge by correct storing and handling of all perishables, maintaining quality, security, value and integrity
  • Effectively communicates with other team members, including service and kitchen maintenance personnel
  • Maintains assigned station in a clean and sanitary condition in accordance with department service standards and job functions

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location