Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
401K Matching
Paid Time Off
Performance bonus
Tuition Reimbursement
recognition programs
Diversity scholarships
Job Description
PENN Entertainment is a leading integrated entertainment company in North America, renowned for its commitment to providing exceptional experiences across a broad portfolio of casino gaming, sports betting, and iCasino platforms. With 43 destinations nationwide, PENN Entertainment offers dynamic work environments where innovation, entertainment, and enjoyment are the top priorities. By embracing diversity and sustainability, the company fosters a supportive culture that values the career growth and well-being of all its team members. The company’s comprehensive Total Rewards package includes wellness programs supporting financial, physical, and mental health, day-one medical coverage, a 401(k) matching plan, and performance bonuses. Paid time... Show More
Job Requirements
- Applicant must be at least 21 years of age
- Minimum 1-2 years previous experience in high volume food service operation/preparation is preferred (Asian Cuisine preferred)
- Must have excellent customer service/communication skills
- Must have knowledge of kitchen sanitation, operation and maintenance of kitchen equipment
- Must be able to work any day of the week and any shift, including holidays and weekends
- Must be able to stand for prolonged periods of time and/or entire shift
- Be able to tolerate areas containing second-hand smoke, high noise levels, bright lights and dust
Job Qualifications
- Minimum 1-2 years previous experience in high volume food service operation/preparation is preferred (Asian Cuisine preferred)
- Must have excellent customer service/communication skills
- Must have knowledge of kitchen sanitation, operation and maintenance of kitchen equipment
- Must be at least 21 years of age
- Must be able to work any day of the week and any shift, including holidays and weekends
- Must be able to stand for prolonged periods of time and/or entire shift
- Be able to tolerate areas containing second-hand smoke, high noise levels, bright lights and dust
Job Duties
- Prepares food items as directed, ensuring each order sent out is uniform and consistent
- Prepares food, including hot entrees for our Asian dishes, to specification in an accurate and timely manner to provide guests with a quality product
- Controls food production to include proper cooking methods, cooking time and temperature, ensuring sanitation, handling and storage of prepared food and prepares leftovers
- Demonstrates competent product knowledge by correct storing and handling of all perishables, maintaining quality, security, value and integrity
- Oversees proper care, storage, use and cleaning of all tools and equipment
- Effectively communicates with other team members, including service and kitchen maintenance personnel
- Maintains assigned station in a clean and sanitary condition in accordance with department service standards and job functions
Job Qualifications
Experience
Mid Level (3-7 years)