Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
401(k) matching
Paid Time Off
Tuition Reimbursement
recognition programs
Employee Discounts
transportation benefits
Job Description
PENN Entertainment is a leading company in the integrated entertainment and casino gaming industry, renowned for its commitment to innovation, diversity, and community sustainability. With 43 destinations across North America and a robust online presence through theScore Bet Sportsbook and Casino, PENN Entertainment is changing the face of entertainment by combining traditional casino gaming with modern sports content and iCasino experiences. The company fosters a vibrant, fast-paced work environment where employees are encouraged to have fun while developing their careers. PENN Entertainment is dedicated to supporting its team members' growth through various programs including scholarships, career advancement opportunities, and wellness... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum 1-2 years previous experience in high volume food service operation/preparation is preferred (Asian cuisine preferred)
- Must have excellent customer service/communication skills
- Must have knowledge of kitchen sanitation, operation and maintenance of kitchen equipment
- Must be able to work any day of the week and any shift, including holidays and weekends
- Must be able to stand for prolonged periods of time and/or entire shift
- Must be able to tolerate areas containing second-hand smoke, high noise levels, bright lights and dust
Job Qualifications
- Minimum 1-2 years previous experience in high volume food service operation/preparation preferred, Asian cuisine experience preferred
- Excellent customer service and communication skills
- Knowledge of kitchen sanitation, operation and maintenance of kitchen equipment
- Competent product knowledge for maintaining food quality and safety standards
- Must be able to stand for prolonged periods and entire shifts
- Ability to work any days and shifts including holidays and weekends
Job Duties
- Prepares food items as directed, ensuring each order sent out is uniform and consistent
- Prepares food, including hot entrees for Asian dishes, to specification in an accurate and timely manner to provide guests with a quality product
- Controls food production including proper cooking methods, cooking time, and temperature, ensuring sanitation, handling, and storage of prepared food and leftovers
- Demonstrates competent product knowledge by correctly storing and handling all perishables, maintaining quality, security, value, and integrity
- Oversees proper care, storage, use, and cleaning of all tools and equipment
- Effectively communicates with other team members, including service and kitchen maintenance personnel
- Maintains assigned station in a clean and sanitary condition in accordance with department service standards and job functions
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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