Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Standard Hours
Benefits
competitive salary
Employee Discounts
Career development opportunities
supportive work environment
Health Insurance
Paid Time Off
Job Description
Our restaurant is a dynamic and customer-focused establishment dedicated to delivering exceptional dining experiences by providing high-quality meals prepared with care and precision. We value teamwork, quality, and passion for food, striving to create an environment where employees can grow their culinary skills while contributing to the satisfaction and loyalty of our customers. As a respected player in the hospitality industry, our restaurant is committed to maintaining the highest standards of cuisine and service, ensuring every guest enjoys a memorable meal and exceptional service.
We are currently seeking an experienced Line Cook to join our talented kitchen team. This full-... Show More
We are currently seeking an experienced Line Cook to join our talented kitchen team. This full-... Show More
Job Requirements
- High school diploma or equivalent
- previous experience as a line cook or in a similar kitchen role
- knowledge of food safety regulations
- ability to stand for extended periods
- strong organizational skills
- ability to work flexible hours
Job Qualifications
- Experience as a line cook or similar role in a high-volume kitchen
- knowledge of standard kitchen safety and sanitation practices
- ability to follow recipes and instructions precisely
- strong communication and teamwork skills
- ability to multitask in a fast-paced environment
Job Duties
- Ensure the preparation station and the kitchen is set up and stocked
- prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces
- report to the executive chef and follow instructions
- make sure food preparation and storage areas meet health and safety standards
- clean prep areas and take care of leftovers
- stock inventory and supplies
- cook menu items with the support of the kitchen staff
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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