Job Overview
Compensation
Type:
Hourly
Rate:
Range $22.00 - $23.00
Work Schedule
Fixed Shifts
Benefits
Supportive team environment
Respectful workplace culture
Opportunity for career growth
competitive pay
Training and Development
Job Description
Our establishment is a vibrant and dynamic restaurant that prides itself on delivering exceptional culinary experiences to our guests. We operate in a fast-paced environment where quality, teamwork, and passion for cooking are at the heart of everything we do. Known for our welcoming atmosphere and commitment to excellence, we have built a solid reputation among locals and visitors alike. Our team is dedicated to maintaining high standards in food preparation and customer service, ensuring that every meal served not only meets but exceeds expectations. We foster a supportive and respectful workplace culture where each staff member's contributions are valued,... Show More
Job Requirements
- Proven line cook experience
- Strong cooking technique and food safety knowledge
- Customer comes first attitude essential
- Must work well in a fast-paced, team-oriented environment
- Excellent communication skills
- Attention to detail
- Must be available to work Tuesdays - Saturdays: 1pm - 9pm
Job Qualifications
- Proven line cook experience
- Strong cooking technique and food safety knowledge
- Excellent communication skills
- Attention to detail
- Ability to multitask effectively
- Customer service oriented
- Experience working in fast-paced kitchen environments
Job Duties
- Prepare and cook menu items following recipes and quality standards
- Set up and stock stations with necessary supplies
- Maintain a clean, safe, and organized workstation
- Follow proper food handling and storage procedures
- Ensure food is cooked to proper temperature and served promptly
- Coordinate with kitchen staff to complete orders accurately
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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