Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
basic life insurance
short-term disability
long-term disability
Paid Time Off
401(k) match
Referral bonuses
free duty meals
provided uniforms
Job Description
Austin Country Club in Austin, TX, established in 1899, is one of Texas's oldest and most prestigious private clubs. Known as the home of the renowned golf instructor Harvey Penick, this family-oriented club stands out for its rich traditions and commitment to exceptional customer service. Situated along the Colorado River with scenic views just 10 miles west of downtown Austin, the club offers a 180-acre property with a unique setting that combines leisure with elegance. The club attracts a high-quality membership base who expect first-class amenities and dining experiences. Austin Country Club is dedicated to creating a warm and engaging... Show More
Job Requirements
- High school diploma or equivalent
- 3+ years of cooking experience
- ability to perform basic and intermediate cooking tasks
- ability to work multiple kitchen stations
- ability to coordinate with kitchen team
- ability to multitask in a fast-paced environment
- physical ability to sit, stand, and walk for extended periods
- ability to lift 50 lbs
- excellent communication skills
- clean, presentable appearance
- professional attitude
- passion for the industry
Job Qualifications
- High school diploma or equivalent
- minimum of 3 years of cooking experience
- ability to perform basic and intermediate cooking tasks
- proficiency in working multiple kitchen stations
- strong communication skills
- ability to work effectively in a team
- excellent multitasking abilities in a fast-paced environment
- professional appearance and attitude
- passion for the food industry
Job Duties
- Set up kitchen stations and prepare ingredients before meal service
- clean and maintain kitchen equipment and workspaces
- prepare and cook meals accurately and efficiently while maintaining safety and hygiene standards
- work multiple kitchen stations as needed
- assist with culinary operations during special events
- report any issues or needs to the kitchen manager
- participate in training sessions and team meetings to enhance skills and knowledge
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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