EXPERIENCED BARTENDER - TABOR ROAD TAVERN (~$30-$40/hour INCLUSIVE OF TIPS)
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $30.00 - $40.00
Work Schedule
Flexible
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Generous dining discounts
Training and education programs
Major holidays off
flexible scheduling
Daily family meal
Optional emergency fund
Employee Referral Program
Paid sick leave
Job Description
Tabor Road Tavern is an elegant, seasonal New American restaurant located in Morris Plains. Known for its warm, rustic décor featuring a wood-burning fireplace, the tavern offers guests a cozy and inviting atmosphere where they can enjoy a seasonal rotating menu accompanied by exclusive, craft cocktails. The establishment prides itself on delivering an exceptional dining experience that combines quality cuisine with a welcoming environment. Tabor Road Tavern is part of the Harvest group, a collection of hospitality venues that emphasize lively, fun, and customer-focused service where a smile is part of the uniform. The restaurant's commitment to exceeding guest expectations... Show More
Job Requirements
- Proficient in all aspects of fine dining service
- Knowledge of food and beverage with a passion to cultivate these skills
- Display a confident and professional appearance
- Attention to detail and ability to meet deadlines
- High school diploma preferred
- Ability to exert well-paced mobility for periods up to 6-8 hours per shift
- Must be able to carry about 40lbs
Job Qualifications
- Proficient in all aspects of fine dining service
- Knowledge of food and beverage with a passion to cultivate these skills
- Display a confident and professional appearance
- Attention to detail and ability to meet deadlines
- High school diploma preferred
- Ability to exert well-paced mobility for long periods
- Ability to carry about 40 pounds
- Excellent interpersonal skills
- Ability to multi-task
- High energy and sense of urgency
Job Duties
- Exceed guests' expectations by providing consistent, professional, and courteous service
- Promote teamwork within the restaurant to create a positive work environment
- Properly execute all necessary steps of service
- Ensure the highest level of cleanliness and organization
- Provide exemplary customer service by applying knowledge of food and beverage menus
- Report on time in proper uniform and follow clock-in/out procedures
- Respond positively to guests' requests
- Demonstrate excellent interpersonal skills
- Ability to multi-task and be detail-oriented
- Maintain high energy with a keen sense of urgency
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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