Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
weekly pay
flexible schedules
Free Meals
Employee Discounts
Professional Development
Inclusive culture
Job Description
Tumble 22 is a vibrant and dynamic restaurant committed to delivering an exceptional dining experience by combining high-quality food with outstanding service. Renowned for its inclusive culture and supportive work environment, Tumble 22 prioritizes teamwork, respect, and personal growth. As a people-first company, it values its employees and creates an atmosphere where everyone feels welcome and empowered to succeed. The restaurant embraces diversity, encouraging unique styles and individuality, including piercings and tattoos, making it a truly modern and progressive place to work. Additionally, Tumble 22 fosters a culture of open and honest communication, ensuring that every team member's voice is... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or hospitality preferred
- Ability to communicate clearly in English
- Willingness to work flexible hours including evenings and weekends
- Physical stamina to stand and move for extended periods
- Ability to work effectively in a fast-paced environment
- Team player with a positive attitude
Job Qualifications
- High school diploma or equivalent
- Experience in a fast-paced restaurant environment preferred
- Strong communication skills
- Ability to work collaboratively in a team setting
- Attention to detail and commitment to food quality
- Basic knowledge of food safety and sanitation practices
- Ability to multitask and manage time effectively under pressure
Job Duties
- Coordinate food orders between kitchen and servers to ensure timely and efficient service
- Inspect all food items before they leave the kitchen, ensuring they meet quality, presentation, and temperature standards
- Communicate effectively with kitchen and wait staff to address any issues or delays, making sure orders are accurate and complete
- Maintain cleanliness and organization of the expo line and surrounding areas
- Assist in food preparation and plating as necessary to meet high-demand periods or specific order requests
- Monitor and manage the flow of orders during busy periods to minimize wait times and optimize guest satisfaction
- Support the team in maintaining a safe and sanitized workspace, following Tumble 22's food safety and hygiene standards
Job Qualifications
Experience
No experience required
Job Location
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