Job Overview
Benefits
easy application process
Job Description
This position is for an Expo role within a restaurant setting, a pivotal part of the dining experience. The Expo ensures that kitchen orders are prepared timely and upholds the highest standards in food presentation and temperature control. As a bridge between the kitchen and the dining area, the Expo's responsibilities are crucial in maintaining a smooth and efficient service flow that satisfies both the kitchen staff and the guests. This role requires a mix of communication skills, time management, and physical stamina to meet the fast-paced demands of a busy restaurant environment.
The Expo is tasked with finalizing the... Show More
The Expo is tasked with finalizing the... Show More
Job Requirements
- Prior experience is desirable but we will train the right person
- Knowledge of menu and meal preparation
- Excellent communication skills
- Time management skills
- Standing, reaching, lifting, and bending
Job Qualifications
- Prior experience is desirable but willing to train the right person
- Knowledge of menu and meal preparation
- Excellent communication skills
- Strong time management skills
- Ability to stand, reach, lift, and bend for extended periods
Job Duties
- Ensure kitchen orders are prepared in a timely manner
- Finalize the presentation of each plate
- Ensure appropriate temperature of served meals
- Communicate with runners and wait staff to deliver complete orders
- Coordinate with kitchen and front-of-house staff to maintain service flow
- Support team by managing multiple orders during busy periods
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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