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Executive Kitchen Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $63,600.00 - $78,900.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

employee discount
Gifts for work anniversaries
Paid Time Off
Health Insurance
flexible schedule
Career development opportunities
team environment

Job Description

Cinepolis USA is a distinguished luxury cinema exhibitor dedicated to providing enhanced movie-going experiences through its exclusive theater concepts, including "Cinepolis Luxury Cinemas" and "Movie House & Eatery." Headquartered in Dallas, Texas, Cinepolis USA operates 26 luxury and premium theaters across several key states such as California, Florida, New Jersey, Connecticut, Texas, Maryland, and Ohio. The company is part of Cinepolis International, the world’s most popular movie theater exhibitor, renowned globally for innovation, film excellence, and outstanding hospitality. Cinepolis USA combines a passion for the cinematic arts with an unwavering commitment to quality service, offering guests a unique blend of... Show More

Job Requirements

  • Bachelor's degree or equivalent combination of education and experience
  • minimum of 3 years experience as salaried manager in full-service casual dining
  • availability to work any shift and holidays
  • professional communication skills
  • ability to work in a team environment
  • ability to work calmly and effectively under pressure
  • problem-solving skills
  • self-motivated and organized
  • willingness to perform routine and repetitive work
  • ability to motivate employees
  • ability to evaluate job applicants' qualifications

Job Qualifications

  • Bachelor's degree or equivalent combination of education and experience
  • minimum of 3 years experience as salaried manager in full-service casual dining
  • experience with full-service alcohol serving facility desirable
  • extensive understanding of professional cooking and knife handling skills
  • extensive knowledge of safety, sanitation, and food handling procedures
  • professional communication skills
  • ability to work in a team environment and develop staff
  • ability to work calmly and effectively under pressure
  • problem-solving abilities and self-motivation
  • organizational skills
  • ability to motivate employees
  • ability to evaluate experience and qualifications of job applicants

Job Duties

  • Provide a first-class movie and dining experience for every guest
  • exceed guest expectations and resolve all guest issues correctly to ensure return visits
  • deliver hospitality to every team member through employee alignment and focus on team development
  • generate business through in-store operational decisions and culinary innovation
  • maintain professional behavior while creating a warm, fun, friendly, and hospitable atmosphere
  • oversee kitchen product quality from delivery to service
  • control food cost, inventory, and ordering in conjunction with General Manager
  • enforce policies and procedures focused on product quality and sanitary operations
  • encourage feedback on food quality and apply improvements
  • monitor trends in food and improve Moviehouse & Eatery offerings
  • handle recruitment, interviewing, hiring, onboarding, and training of kitchen employees
  • focus on team member development and cross-training
  • manage schedule to assure proper staffing and shift preparedness
  • prepare for business changes related to movie schedules, weather, and seasonality
  • act as communications liaison between front of house and kitchen management teams

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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