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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
employee discount
Job Description
Cinepolis USA is a luxury cinema exhibitor that redefines the movie-going experience through its high-end "Cinepolis Luxury Cinemas" and "Movie House & Eatery" concepts. Headquartered in Dallas, Texas, Cinepolis USA operates 26 luxury and premium theaters across key states such as California, Florida, New Jersey, Connecticut, Texas, Maryland, and Ohio, with ambitious plans for further expansion. As a proud part of Cinepolis International, the world's largest movie theater exhibitor, the company is committed to innovation, outstanding film experiences, and top-tier hospitality across the globe.
The company places its team members at the core of its success, offering a collaborative ... Show More
The company places its team members at the core of its success, offering a collaborative ... Show More
Job Requirements
- Bachelor's degree or equivalent education and experience
- Minimum three years of salaried management experience in full-service casual dining
- Available to work any shift, including evenings, weekends, and holidays
- Ability to work calmly and effectively under pressure
- Strong problem-solving skills
- Excellent communication skills
- Capability to motivate and develop teams
- Comfortable with routine and repetitive tasks to ensure maximum quality and efficiency
Job Qualifications
- Bachelor's degree or equivalent combination of education and experience
- Minimum of 3 years salaried management experience in full-service, casual dining
- Experience with alcohol-serving facilities desirable
- Record of maintaining high standards in restaurant cleanliness, sanitation, food quality, and guest satisfaction
- Extensive knowledge of professional cooking and knife handling
- Knowledgeable about safety, sanitation, and food handling procedures
- Professional communication skills
- Ability to work in a team, develop staff, and mentor junior managers
- Effective under pressure with problem-solving skills
- Self-motivated and organized
- Able to motivate employees and assess job applicants' qualifications
Job Duties
- Ensure first-class movie and dining experience for every guest including sights, sounds, food, drink, service, and environment
- Exceed guest expectations and resolve all guest issues to ensure return visits
- Provide hospitality to every team member through employee alignment and focus on team development
- Generate business growth through in-store operational decisions and culinary innovation
- Maintain professional, warm, fun, friendly, and hospitable atmosphere
- Monitor all kitchen products from delivery to service
- Oversee food cost, inventory, and ordering in conjunction with General Manager
- Enforce policies and procedures on product quality, daily line checks, prep control, food audits, and sanitation
- Encourage and respond to feedback on food quality for improvement
- Stay updated on food trends and apply ideas to enhance offerings
- Manage recruitment, interviewing, hiring, onboarding, and training of kitchen staff
- Focus on team member development and cross-training for efficiency and growth
- Control scheduling and staffing to ensure balanced shifts and preparedness
- Prepare for business shifts influenced by movie schedules, weather, and seasonality
- Serve as communications liaison between front of house and kitchen staff
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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