Bonaventure Senior Living logo

Executive Chef - Woodland by Bonaventure

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $78,000.00 - $79,680.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Flexible spending account
401K Matching
Stable hours
Paid holidays
Paid Time Off

Job Description

Bonaventure Senior Living is a distinguished provider of high-quality senior living services, offering a range of care options including assisted living, residential care, memory care, and independent living. Known for their commitment to exceptional care and community engagement, Bonaventure delivers a warm, supportive, and vibrant environment tailored to meet the diverse needs of senior residents. They emphasize a culture rooted in respect, appreciation, and empowerment, upholding the guiding philosophy that "You can never go wrong when you are doing the right thing." This principle guides the company’s approach to both resident care and team member relations, ensuring all employees feel... Show More

Job Requirements

  • Culinary school diploma or bachelor’s degree in hospitality
  • Minimum 3 years of experience in dining services management
  • Experience managing budgets and inventory
  • English language proficiency
  • Must be over 21 years old
  • Ability to pass criminal background check and drug test
  • Proficiency with Microsoft office and ordering software

Job Qualifications

  • 3+ years of experience managing dining services in restaurants, banquets, or long-term care settings
  • Experience managing budgets
  • English language proficiency
  • Culinary school diploma or bachelor’s degree in hospitality
  • Computer proficiency including Microsoft office and ordering software
  • Must be over the age of 21
  • Ability to pass criminal background check and drug test

Job Duties

  • Oversee kitchen and wait staff while managing budget and inventory
  • Recruit and maintain kitchen staff
  • Lead and inspire excellent customer service for residents
  • Ensure meals are served with appetizing and attractive presentation
  • Create and maintain the schedule for the dining services team
  • Maintain a clean and organized kitchen and dining room
  • Plan and direct all food preparation and service in accordance with Bonaventure Senior Living standards
  • Adhere to all state and federal regulations for long-term care communities
  • Handle event planning for special events
  • Collaborate with health services to provide dining support for residents with specific dietary needs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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