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Executive Chef - Silver Creek by Bonaventure

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $78,000.00 - $79,680.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Flexible spending account
401K Matching
Paid holidays
Paid Time Off
Stable hours

Job Description

Bonaventure Senior Living is a premier provider of comprehensive senior care services, dedicated to enhancing the lives of seniors through compassionate and high-quality lifestyle offerings. Located in Puyallup, Washington, Bonaventure specializes in senior living communities that include assisted living, residential care, memory care, and independent living. Additionally, they provide in-home health care services to residents, ensuring a holistic approach to senior wellness and comfort. Known for their state-of-the-art facilities and commitment to resident care, Bonaventure has established a reputation for delivering exceptional services characterized by respect, appreciation, and empowerment.

As a company, Bonaventure distinguishes itself through its core philoso... Show More

Job Requirements

  • Must have 3+ years of relevant dining services management experience
  • Culinary school diploma or bachelor’s degree in hospitality
  • Experience managing budgets
  • English language proficiency
  • Criminal background check clearance
  • Drug test clearance
  • Computer proficiency including Microsoft Office and ordering software
  • Must be over the age of 21

Job Qualifications

  • 3+ years of experience managing dining services in restaurants, banquets, or long-term care settings
  • Experience managing budgets
  • English language proficiency
  • Must pass criminal background check and drug test
  • Culinary school diploma or bachelor’s degree in hospitality
  • Computer proficiency including Microsoft Office and ordering software
  • Must be over the age of 21

Job Duties

  • Oversee kitchen and wait staff while managing budget and inventory
  • Recruit and maintain kitchen staff
  • Lead and inspire excellent customer service for residents
  • Ensure meals are served with an appetizing and attractive presentation
  • Create and maintain the schedule for the dining services team
  • Maintain a clean and organized kitchen and dining room
  • Plan and direct all food preparation and service in accordance with Bonaventure Senior Living standards
  • Adhere to all state and federal regulations for long-term care communities
  • Handle event planning for special events
  • Collaborate with health services to provide dining support for residents with specific dietary needs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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