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Executive Chef / Kitchen Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $80,000.00 - $95,000.00
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Work Schedule

Standard Hours
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Benefits

Dental Insurance
Health Insurance
Paid Time Off
Vision Insurance
Tuition Reimbursement
family dining discount

Job Description

Border Cafe is a privately held restaurant company with five thriving locations across the Northeast, known for delivering great food and excellent service at an outstanding value. Established with 35 years of industry experience, the company has carved out a respected spot in the casual dining sector by maintaining high standards in both the quality of its cuisine and its customer service. Operating in a festive and casual atmosphere, Border Cafe offers a unique environment that appeals to both guests and team members alike, fostering a culture of dedication, teamwork, and continuous improvement. The company's success is built on its... Show More

Job Requirements

  • high school diploma or equivalent
  • minimum 5 years experience in restaurant kitchen management
  • hands-on experience in high volume full service restaurants
  • ability to work flexible hours including nights and weekends
  • strong communication and interpersonal skills
  • demonstrated leadership capabilities
  • detail-oriented with strong organizational skills

Job Qualifications

  • proven experience in casual dining restaurant management
  • strong leadership and team development skills
  • knowledge of food safety and kitchen operations
  • ability to work in a fast-paced, high-volume environment
  • excellent multitasking and organizational skills
  • passion for quality and customer service
  • competitive and assertive mindset

Job Duties

  • manage kitchen operations efficiently
  • oversee food preparation to meet quality standards
  • ensure compliance with health and safety regulations
  • recruit and develop future kitchen leaders
  • maintain facility cleanliness and safety
  • monitor inventory and control food costs
  • foster a positive and productive work environment

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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