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Executive Chef - Bonaventure of Gresham

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $63,000.00 - $73,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Flexible spending account
Retirement Plan
Stable hours

Job Description

Bonaventure Senior Living is a distinguished provider of senior living communities, offering a wide array of services including assisted living, residential care, memory care, and independent living. Established with a commitment to enhancing the quality of life for seniors, Bonaventure combines compassionate care with modern, state-of-the-art facilities to create an environment where residents feel respected, empowered, and well cared for. The company also extends in-home health care services to residents within its communities, ensuring comprehensive support tailored to individual needs. With a foundational philosophy that emphasizes doing the right thing, Bonaventure Senior Living upholds values of respect, appreciation, and empowerment... Show More

Job Requirements

  • Culinary school diploma or bachelor’s degree in hospitality
  • 3+ years of experience managing dining services in restaurants, banquets, or long-term care settings
  • Experience managing budgets
  • English language proficiency
  • Must be over the age of 21
  • Must pass criminal background check and drug test
  • Computer proficiency including Microsoft Office and ordering software

Job Qualifications

  • 3+ years of experience managing dining services in restaurants, banquets, or long-term care settings
  • Experience managing budgets
  • English language proficiency
  • Culinary school diploma or bachelor’s degree in hospitality
  • Computer proficiency including Microsoft Office and ordering software
  • Must be over the age of 21
  • Must pass criminal background check and drug test

Job Duties

  • Overseeing kitchen and wait staff while managing budget and inventory
  • Recruiting and maintaining kitchen staff
  • Leading and inspiring excellent customer service for our residents
  • Ensuring meals are served with an appetizing and attractive presentation
  • Creating and maintaining the schedule for the dining services team
  • Maintaining a clean and organized kitchen and dining room
  • Plan and direct all food preparation and service in accordance with Bonaventure Senior Living standards
  • Adhere to all state and federal regulations for long-term care communities
  • Handle event planning for special events
  • Collaborate with health services to provide dining support for residents who require it such as mitigating weight loss or addressing specific dietary needs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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