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Executive Chef at Turnberry Ocean Colony Sunny Isles, FL
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
401(k) retirement plan
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday bonus
Performance bonus
Executive allowance
Job Description
Turnberry Ocean Colony is a renowned luxury residential community located in Sunny Isles, FL, known for its upscale living and exceptional amenities. The property attracts discerning residents who expect the highest standards of service and quality in every aspect of their lifestyle, including dining. As a premium establishment, Turnberry Ocean Colony is committed to providing a world-class culinary experience that complements its elegant environment and luxurious accommodations. The community is home to sophisticated dining venues that require culinary leadership capable of delivering innovative and gourmet cuisine while maintaining impeccable service standards. The leadership team at Turnberry Ocean Colony values creativity,... Show More
Job Requirements
- Associate’s degree or higher in culinary arts or equivalent professional certification
- 10+ years of progressive culinary experience, including roles in high-volume or luxury kitchens
- Proven success as an Executive Chef or in a senior leadership culinary role
- Experience supervising and developing kitchen teams
- Demonstrated success in budget management, cost control, and procurement
- Strong knowledge of food safety standards and kitchen compliance
- Excellent leadership and communication skills
- Ability to work full-time on-site in a fast-paced luxury environment
Job Qualifications
- Associate’s degree or higher in culinary arts or equivalent professional certification
- 10+ years of progressive culinary experience, including roles in high-volume or luxury kitchens
- Proven success as an Executive Chef or in a senior leadership culinary role
- Experience supervising and developing kitchen teams
- Demonstrated success in budget management, cost control, and procurement
- Experience opening new restaurants or launching new dining concepts strongly preferred
- Expertise in gourmet cooking, menu development, and food presentation
- Strong working knowledge of food safety standards and kitchen compliance
- Excellent leadership, organizational, and interpersonal communication skills
- Ability to thrive in a dynamic, fast-paced environment
- Experience in high-end residential or luxury dining is a significant plus
Job Duties
- Oversee all kitchen operations to ensure excellence in food quality, presentation, and service
- Develop and implement innovative menus that reflect luxury standards and highlight seasonal, locally sourced ingredients
- Lead, train, and mentor kitchen staff, fostering a positive, efficient, and professional work environment
- Manage food and kitchen inventory, ordering, and cost controls in alignment with budgetary guidelines
- Collaborate with leadership on new culinary concepts, special events, and promotional initiatives
- Ensure full compliance with health, sanitation, and safety regulations
- maintain a clean and organized kitchen
- Drive creativity and continuously evolve the dining experience through menu enhancements and presentation
- Supervise kitchen finances and labor schedules
- Train junior personnel and maintain high standards of culinary execution
- Play a key role in launching new dining concepts and operational improvements
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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