Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $74,900.00 - $113,190.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
The Good Eating Company is a dynamic culinary service provider dedicated to creating exceptional dining experiences that highlight fresh, local, and seasonal ingredients. Based in San Jose, California, The Good Eating Company is renowned for its commitment to scratch cooking, sustainability, and supporting local agriculture by sourcing from nearby farms. As a part of Sodexo's wide network, The Good Eating Company benefits from a global infrastructure while maintaining a personalized approach to culinary service, placing a strong focus on innovation and quality. This company prides itself on delivering chef-driven, best-in-class dining moments that inspire both clients and guests alike.
... Show More
... Show More
Job Requirements
- Bachelor's degree or equivalent experience
- minimum 3 years management experience
- minimum 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
- passion for scratch cooking and sustainability
- strong leadership and communication skills
- collaborative mindset
Job Qualifications
- Bachelor's degree or equivalent experience
- proven experience as a Sous Chef or Executive Chef in a quality-focused environment
- passion for scratch cooking, sustainability, and local sourcing
- strong leadership and communication skills
- a collaborative mindset and commitment to continuous improvement
Job Duties
- Lead culinary innovation and menu development with a focus on fresh, seasonal ingredients
- manage kitchen operations, food safety, and team development
- collaborate with client stakeholders to deliver a personalized and engaging food program
- inspire and mentor a team of culinary professionals
- ensure consistent quality, presentation, and guest satisfaction
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter