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Executive Chef 2

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $64,600.00 - $83,600.00
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Work Schedule

Standard Hours
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Benefits

Paid holidays
Dental Insurance
Health Insurance
401(k) matching
Tuition Reimbursement
Paid Time Off
Opportunities for advancement
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Job Description

Sodexo Government Services is a leading provider of integrated facilities management and food services, known for its commitment to enhancing the quality of life for individuals and communities it serves. Operating on a global scale, Sodexo partners with government agencies and military organizations to deliver comprehensive solutions that address diverse needs such as dining, nutrition, facilities maintenance, and rehabilitative services. With a strong reputation for excellence and innovation, Sodexo plays a vital role in supporting critical missions and fostering well-being across numerous sectors.

As part of its continued support for the United States Air Force, Sodexo is seeking an E... Show More

Job Requirements

  • associate's degree or equivalent experience
  • minimum of 2 years management experience
  • minimum of 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
  • ServSafe certification

Job Qualifications

  • culinary degree or certification
  • excellent leadership and communication skills
  • previous experience in a high volume facility
  • strong management and relationship building skills
  • focus on food safety, sanitation and physical safety
  • ServSafe certification

Job Duties

  • manage the daily food production including production planning and controls
  • ensure Sodexo culinary standards including recipe compliance and food quality
  • manage food costing, controls and compliance
  • have high expectations for customer service and quality of food
  • have the ability and willingness to develop and train Airmen

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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