Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $64,600.00 - $89,000.00
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo Government Services is a reputable company that specializes in delivering comprehensive support services to government agencies and military organizations. Known for improving the quality of life for those they serve, Sodexo provides a wide array of solutions, including food service, catering, facilities management, nutrition, and rehabilitative services. With a commitment to excellence and innovation, Sodexo partners with various government bodies to create memorable experiences for both customers and employees. The company takes pride in upholding values of diversity, inclusion, fairness, and respect, fostering a supportive work environment where ideas are encouraged and voices are heard. Sodexo's presence in the... Show More
Job Requirements
- associate's degree or equivalent experience
- minimum 2 years management experience
- minimum 2 years work experience in food or culinary services
- strong culinary background and certification
- excellent leadership and communication skills
- experience in high volume food service operations
- ServSafe certification
Job Qualifications
- associate's degree or equivalent experience
- minimum 2 years management experience
- minimum 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
- strong culinary background with culinary degree or certification
- excellent leadership and communication skills
- ability to maintain high standards and implement company policies
- experience working in a high volume facility
- strong management and relationship building skills
- focus on food safety and sanitation
- ServSafe certification required
Job Duties
- manage the daily food production including production planning and controls
- ensure Sodexo culinary standards including recipe compliance and food quality
- manage food costing, controls and compliance
- have high expectations for customer service and quality of food
- have the ability and willingness to develop and train Airmen
- oversee kitchen operations and staff management
- maintain food safety and sanitation standards
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: