Executive Chef

Houston, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Salary

Range $95,000.00 - $127,000.00

Work Schedule

Standard Hours

Benefits

Relocation assistance

bonus eligibility

Health Insurance

Dental Insurance

Paid Time Off

Employee wellness programs

Professional development opportunities

Job Description

The Westin Houston Memorial City is a distinguished hotel located in the heart of Houston, Texas, known for its exceptional hospitality and commitment to guest well-being. Part of the Marriott International family, The Westin brand is globally recognized for its focus on wellness and creating a rejuvenating experience for travelers. The hotel offers luxurious accommodations and comprehensive food and beverage services that cater to the needs of both business and leisure guests. Operating in a vibrant city known for its dynamic culinary and cultural scene, The Westin Houston Memorial City stands out as a premier destination for visitors seeking comfort,... Show More

Job Requirements

High school diploma or GED
Minimum 6 years experience in culinary, food and beverage, or related area
OR 2-year degree from accredited university in Culinary Arts, Hotel and Restaurant Management, or related major
Minimum 4 years experience in culinary or related professional area
Ability to lead and develop kitchen staff
Knowledge of sanitation and safety standards
Experience managing kitchen operations and budgets

Job Qualifications

High school diploma or GED with 6 years experience in culinary or food and beverage areas
OR 2-year degree in Culinary Arts, Hotel and Restaurant Management, or related field with 4 years experience
Experience in kitchen management and staff leadership
Knowledge of food safety and sanitation standards
Ability to develop menus and control kitchen costs
Strong communication and interpersonal skills