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Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $75,000.00 - $80,000.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Bonus Pay

Job Description

Public Kitchen and Bar is a renowned food and beverage establishment located at 120 Francis Street, Providence, RI 02908. Known for its unique blend of modernist sensibility with classic American influences, Public offers an exceptional dining experience that draws inspiration from the architecture of the historic Masonic Temple and the Rhode Island Statehouse. This sophisticated venue combines a masculine and warm ambiance, making it a popular meeting place for a diverse clientele ranging from hipsters to senators. Public Kitchen and Bar prides itself on delivering high-quality cuisine and impeccable service within an inviting and stylish environment. It is an ideal... Show More

Job Requirements

  • Proven experience as an Executive Chef or similar role
  • Passion for food and a creative approach to cooking
  • Strong leadership and communication skills
  • Ability to work in a fast-paced and high-pressure environment
  • Flexibility in schedule including availability for weekends holidays and night shifts

Job Qualifications

  • Proven experience as an Executive Chef or similar role
  • Passion for food and a creative approach to cooking
  • Strong leadership and communication skills
  • Ability to work in a fast-paced and high-pressure environment
  • Flexibility in schedule including availability for weekends holidays and night shifts

Job Duties

  • Oversee all aspects of the kitchen including menu planning food preparation and cooking
  • Supervise and train kitchen staff ensuring high-quality standards are met
  • Create and innovate new dishes keeping up with food trends and customer preferences
  • Manage inventory and control food costs
  • Ensure compliance with health and safety regulations

Job Qualifications

Experience

Expert Level (7+ years)


Job Location

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