Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $60,900.00 - $83,800.00
Work Schedule
Standard Hours
Benefits
competitive compensation
Health Insurance
Dental Insurance
Vision Insurance
401k plan
Employee Discounts
Paid Time Off
Job Description
The Indigo Road Hospitality Group (IRHG) is a distinguished hospitality company founded in 2009 by Steve Palmer, dedicated to transforming the hospitality industry through a people-first approach. With over 30 locations including a diverse portfolio of restaurant concepts and boutique hotels, IRHG is more than just a workplace; it is a community and a lifestyle where employees are valued as family. The company prides itself on offering generous benefits and ample growth opportunities for team members eager to advance their careers within the hospitality sector. IRHG fosters a culture centered on kindness, respect, and a commitment to excellence, which is... Show More
Job Requirements
- 5+ years of experience in kitchen management and menu creation
- dedication to serve others internally and guests
- hands-on passion for cooking
- experience working with local farmers to purchase fresh products
- strong sense of finances, labor management, quality control, and task completion
Job Qualifications
- 5+ years of experience in kitchen management and menu creation
- dedication to serving team members and guests
- hands-on passion for cooking
- experience working with local farmers and sourcing fresh products
- strong financial acumen including labor management and quality control
Job Duties
- Champion internal hospitality and lead a team to craft memorable dishes
- nurture and inspire a culture of creativity, collaboration, and innovation
- work hands-on alongside the kitchen team
- collaborate with general managers and home office leaders to maximize kitchen operations
- ensure quality control, inventory management, and adherence to health and safety standards
- manage labor, budgets, and forecasts to meet financial goals
- resolve kitchen problems and communicate effectively to get the job done
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
Restaurant and hotel hiring made simple with OysterLink.
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