Senior Living

Executive Chef

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $60,800.00 - $83,800.00
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Work Schedule

Standard Hours
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Benefits

competitive salary
performance-based incentives
Comprehensive health insurance
Dental Insurance
Vision Insurance
Paid Time Off
opportunities for professional growth

Job Description

Kingswood Reserve is a premier senior living campus dedicated to providing exceptional care and an outstanding quality of life for its residents. The community focuses on creating a warm, welcoming environment where seniors feel valued, engaged, and supported. As a leader in the senior living industry, Kingswood Reserve offers a comprehensive range of services designed to meet the diverse needs of its residents, including assisted living, memory care, and independent living options. Their commitment to excellent hospitality and personalized care sets them apart as a top choice for seniors and their families.

The Executive Chef position at Kingswood... Show More

Job Requirements

  • Proven experience as an executive chef or in a senior culinary leadership role
  • Strong knowledge of senior living dining, special diets, and nutrition
  • Culinary degree or equivalent experience preferred
  • Excellent leadership, communication, and organizational skills
  • Ability to balance creativity with cost-effective menu planning

Job Qualifications

  • Proven experience as an executive chef or in a senior culinary leadership role
  • Strong knowledge of senior living dining, special diets, and nutrition
  • Culinary degree or equivalent experience preferred
  • Excellent leadership, communication, and organizational skills
  • Ability to balance creativity with cost-effective menu planning

Job Duties

  • Lead, inspire, and mentor a team of culinary professionals
  • Develop and execute creative, high-quality menus tailored to residents' preferences and dietary needs
  • Ensure compliance with health, safety, and sanitation regulations
  • Manage kitchen operations, including budgeting, inventory, and vendor relations
  • Foster a positive, collaborative work environment that values teamwork and exceptional service

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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