Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $100,000.00 - $110,000.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Flexible Time Off
Paid parental leave
holiday time off
Personal Leave
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Living, a distinguished subsidiary of Compass Group USA, has established itself as a leader in the hospitality industry for over a century. Known for its dedication to culinary excellence and impeccable service, Morrison Living builds community through dining experiences that emphasize care and quality. The company has created a culture centered around training, development, and recognition of its greatest asset – its people. Morrison Living is a preferred employer for hospitality professionals who aim to deliver exceptional customer experiences in diverse dining settings. With a commitment to being the best part of someone's day, Morrison Living continues to be... Show More
Job Requirements
- culinary degree preferred
- three to five years of culinary management experience
- high volume production and catering experience
- previous experience managing cost controls
- ability to lead and manage culinary teams
- strong organizational and communication skills
- commitment to food safety and sanitation standards
Job Qualifications
- culinary degree preferred
- three to five years of culinary management experience
- high volume production and catering experience
- previous experience managing cost controls
- desire to learn and grow with a top notch foodservice company
Job Duties
- manages cost controls and controls expenditures for the account
- plans and creates all menus
- purchases and manages inventory
- rolls out new culinary programs in conjunction with marketing and culinary team
- oversees all safety and sanitation standards for the dining account
- leads and manages a team of culinary associates
- ensures quality and consistency in all food production
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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