Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $68,400.00 - $94,200.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
403B retirement plan
generous time off
Tuition Assistance
Job Description
Dunwoody Village is a prestigious 5-star rated continuing care retirement community (CCRC) located in the scenic area of Newtown Square, Pennsylvania, within the western suburbs of Philadelphia. Known for its high-quality living environment and exceptional services, Dunwoody Village provides residents with a vibrant, supportive community complemented by excellent amenities and healthcare options. The community prides itself on fostering a warm, inviting atmosphere that supports the wellness, independence, and lifestyle preferences of its residents. As part of its commitment to excellence, Dunwoody Village offers an array of residential care options, including independent living, assisted living, skilled nursing, and rehabilitation services, all... Show More
Job Requirements
- Ability to work evenings, holidays and a weekend rotation
- associates degree in Hotel/Restaurant/Institutional Management or a closely related field
- 3-5 years of progressively responsible executive chef experience
- willingness and ability to relate effectively to an educated and engaged resident community in a manner that embodies warmth, compassion, sensitivity, and enthusiasm
- excellent oral and written communication skills
- demonstrated commitment to providing top-tier customer service
- strong operational management skills and commitment to mentorship and training staff
- attention to detail, hospitality, customer service and cleanliness orientation
- ability to develop and maintain professional relationships
- commitment to safety and participating in safety committee meetings
- ability to maintain corporate culture while holding employees accountable
- strong working knowledge of a POS system
Job Qualifications
- Associates degree (Bachelor's degree preferred but not required) in Hotel/Restaurant/Institutional Management or a closely related field
- 3-5 years of progressively responsible executive chef experience
- long-term care or healthcare experience preferred
- excellent oral and written communication skills
- demonstrated commitment to providing top-tier customer service
- strong operational management skills combined with a commitment to mentorship and training staff
- congenial communication style with the ability to develop and maintain professional relationships
- commitment to safety and participation in safety committee meetings
- strong working knowledge of a POS system
Job Duties
- Embody and articulate the vision and mission of the organization inside and outside of the community
- exercise the leadership and management skills necessary to ensure that Dunwoody Village's dining service program provides exceptional services and excellent food quality
- lead the cooks, servers, and utility staff in a manner that consistently promotes decision-making collaboration and is based upon trust, openness, honesty, integrity, empowerment, and shared accountability for success
- cultivate/maintain constructive communication with residents, residents' family members, and employees
- develop and implement innovative menus that address the diverse and ever-changing dining needs and requests of our residents
- provide leadership/direction in the maintenance and enhancement of a workplace culture that attracts, supports, empowers, and retains dining service employees
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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