Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $70,000.00 - $85,000.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Wellness reimbursements
Paid Time Off
401(k) with Company Match
Education Assistance
Job Description
Wind Crest by Erickson Senior Living is a premier continuing care retirement community situated on a beautiful 84-acre campus in Highlands Ranch, Colorado, just minutes from Denver. As part of the Erickson Senior Living network, one of the nation's largest and most respected senior living and health care providers, Wind Crest is dedicated to helping residents live fulfilling lives through a blend of vibrant lifestyle options, financial stability, and focused health and well-being services. The community prides itself on delivering exceptional care in a welcoming and supportive environment, offering team members the opportunity to work in an established but growing... Show More
Job Requirements
- Minimum of 3 years Executive Chef experience
- Fine dining experience preferred
- Knowledge of a la carte and catering trends
- Strong understanding of food cost controls and sanitation standards
- Proficiency with PC software and POS systems
- Ability to maintain high standards of food quality and presentation
Job Qualifications
- Minimum of 3 years Executive Chef experience
- Fine dining experience a plus
- Knowledge of a la carte and catering trends with focus on quality, production, sanitation, food cost controls and food presentation
- Good knowledge of PC software and POS systems (Word, Excel, Outlook, Power Point)
Job Duties
- Ensure efficient and high-quality food purchasing, preparation, and presentation within budget
- Supervise all kitchen staff and oversee BOH systems, core menus, and recipe management
- Maintain kitchen and equipment sanitation
- conduct monthly internal sanitation audits
- Ensure compliance with all federal and state food safety regulations (Health Dept./HAACP)
- Partner with General Manager to address and resolve food production or presentation issues
- Maintain high standards for food quality and plate presentation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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