Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $60,000.00
Work Schedule
Standard Hours
Benefits
Competitive wages
Career advancement opportunities
Health Insurance
Vision Insurance
Dental Insurance
telemedicine
Paid holidays
Paid Time Off
Life insurance
family planning support
short-term disability
accident coverage
critical illness insurance
Employee assistance program
retirement savings plan
flexible spending accounts
on-demand wages
Employee Referral Bonuses
Rewards program based on years of service and employee of the year awards
Job Description
Priority Life Care (PLC) is a progressive, growing organization dedicated to enhancing the lives of seniors through compassionate and high-quality care services. The company focuses on providing affordable and independent living options for senior citizens while maintaining respect, dignity, and comfort. PLC operates various senior living communities, including independent living facilities, where residents can enjoy a supportive and vibrant lifestyle tailored to their individual needs. With a strong commitment to customer service and a mission to light the way in senior care, PLC places a high priority on the well-being and happiness of the seniors they serve. The organization offers... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 3 years of previous experience in volume and modified diet preparation
- Must be state approved in food handling and preparation
- Certified Dietary Manager preferred
- Previous experience in a long-term care or hospital setting preferred
Job Qualifications
- High school diploma or equivalent
- Minimum of 3 years of previous experience in volume and modified diet preparation
- Must be state approved in food handling and preparation
- Certified Dietary Manager preferred
- Previous experience in a long-term care or hospital setting preferred
Job Duties
- Creates dietary menu and monitors food preparation methods and portion sizes, with integration and awareness of nutritional requirements of specific residents
- Complies with state and federal sanitation and applicable standards and oversees compliance of such standards by dietary staff
- Leads and/or assists with meal preparation when needed
- Inspects food, supplies, and equipment to maintain stock levels and ensure standards of quality are met
- Oversees meal service while on duty and directs preparation of food and beverages
- Investigates and resolves complaints regarding food quality and service
- Responsible for labor and budget control for the Dietary department
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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