Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $60,000.00 - $65,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) with Company Match
Tuition Assistance
discounted hotel stays
Training and development opportunities
Career advancement opportunities
performance-based bonus
Job Description
Concord Hospitality is a renowned hospitality company known for its dedication to quality, integrity, community, profitability, and fun. They operate a network of hotels and resorts that emphasize delivering exceptional guest experiences and fostering an engaging work environment. Concord Hospitality is committed to supporting its associates through comprehensive training, career advancement opportunities, and a culture that values diversity and inclusion. The company prides itself on being a "Great Place to Work for All," aiming to inspire greatness in its team members and support their professional and personal growth.
The Events Manager role at Concord Hospitality is a dynamic and piv... Show More
The Events Manager role at Concord Hospitality is a dynamic and piv... Show More
Job Requirements
- Minimum 2 years experience in catering sales hotel convention services banquet management hotel sales or culinary arts or equivalent combination of education and experience
- Strong communication negotiation and organizational skills
- Ability to work a flexible schedule including weekends and peak season shifts
- Guest-focused with attention to detail and a commitment to delivering outstanding service
Job Qualifications
- Minimum 2 years experience in catering sales hotel convention services banquet management hotel sales or culinary arts or equivalent combination of education and experience
- Strong communication negotiation and organizational skills
- Ability to work a flexible schedule and thrive in a fast-paced environment
- Guest-focused with attention to detail and a commitment to delivering outstanding service
Job Duties
- Manage social and corporate catering events including guest rooms banquet food and beverage and upselling contracted groups
- Negotiate contracts suggest menus and coordinate room setups according to policy and client needs
- Collaborate with hotel departments to ensure flawless event execution and guest satisfaction
- Generate new business through solicitation networking and follow-up with past clients
- Finalize and distribute Banquet Event Orders (BEOs) and maintain accurate event records
- Lead pre-event on-site and post-event communications to ensure service excellence
- Conduct site tours for prospective clients and facilitate client meetings as needed
- Train delegate and guide staff to ensure smooth operation of events and service standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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