
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $29.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401K with company match
education and certification support
Paid parental leave
Reward programs
Job Description
Convene is a distinguished global hospitality company that is transforming the way individuals meet, work, and gather. Specializing in managing a diverse portfolio of lifestyle brands, Convene delivers hospitality-driven experiences and uniquely designed destinations with the core mission of fostering meaningful human connections. The company operates across its various brands, including Convene itself, etc.venues by Convene, and Convene Signature. These brands provide clients with multiple solutions such as event venues, meeting rooms, flexible office spaces, and building amenity centers. Convene's operations span nearly 40 locations across nine major cities in the United States and the United Kingdom, making it the... Show More
Job Requirements
- Minimum two years of server experience
- Basic knowledge of food and beverage
- Excellent communication and interpersonal skills
- Good organizational skills
- Highly motivated and team-oriented
- Proficient in multitasking
- Ability to work flexible and long hours
- Ability to move, carry, push, pull objects up to 25 pounds
- Ability to stand, sit, and walk for extended time
- Ability to reach overhead and below knees
Job Qualifications
- Minimum two years of server experience
- One year of coffee preparation experience preferred
- Basic knowledge of food and beverage industry
- Excellent communication and interpersonal skills
- Strong organizational skills
- High motivation with leadership readiness
- Proficiency in multitasking
- Food hygiene or food handling certificate preferred
- TIPS certification preferred
- Ability to work flexible and long hours as needed
- Physical capability to move, carry, push, pull, and place objects up to 25 pounds
- Ability to reach overhead and below knees
- Capacity to stand, sit, and walk for extended periods
Job Duties
- Greet all clients with enthusiasm and friendliness
- Maintain a warm and friendly demeanor at all times
- Provide world-class service in accordance with brand standards
- Set up, replenish, maintain, and break down food and beverage stations
- Accommodate special client needs and last-minute requests
- Develop relationships with clients
- Accurately answer client questions about culinary and venue spaces
- Read, understand, and execute program execution orders
- Follow checklists and standard operating procedures
- Set up and break down conference rooms and refresh rooms
- Perform facility maintenance
- Maintain safe, clean, organized, and well-stocked work areas
- Ensure constant sanitation, organization, and proper food handling
- Acquire full knowledge of menus, recipes, and other pertinent information
- Perform opening, mid-shift, and closing duties per company standards
- Clean tables, chairs, glasses, dishes, polish glass and silverware, and make rollups
- Maintain a professional appearance at all times
- Foster professional working relationships with team members
- Follow company drink recipes and procedures
- Prepare blended and cold drinks proficiently
- Know the coffee and tea menu thoroughly
- Perform additional duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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