Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $29.00
Work Schedule
Flexible
Benefits
Health Insurance
Virtual care
Employee assistance program
Fertility and family planning
Paid Time Off
Holiday closure
Parental leave
401k plan with company matching
Financial support for education
Professional development support
employee recognition programs
Volunteer and community initiatives
Job Description
Convene is a global hospitality company dedicated to redefining how people meet, work, and gather by delivering hospitality-centric experiences and stylishly designed destinations. The company operates a comprehensive portfolio of lifestyle brands, including Convene, etc.venues by Convene, and Convene Signature. These brands offer clients versatile event venues, meeting rooms, flexible office spaces, and building amenity centers, all enhanced with on-site culinary services, in-room audiovisual and production technologies, and a committed staff devoted to superior hospitality. As the largest provider of dedicated meeting and event venues in the U.S. and U.K., Convene boasts nearly 40 locations across nine global cities, reinforcing... Show More
Job Requirements
- Minimum 2 years server experience
- 1 year of coffee experience is a plus
- Basic knowledge of food and beverage
- Excellent communication and interpersonal skills
- Good organizational skills
- Highly motivated and ready to lead other team members
- Proficient multitasking ability
- Food Hygiene or Food Handling Certificate preferred
- TIPS Certification preferred
- Flexibility to work long hours when required
- Ability to move, carry, push, pull, and place objects up to 25 pounds without assistance
- Ability to reach overhead and below the knees
- Ability to stand, sit, and walk for an extended period of time
Job Qualifications
- Minimum 2 years server experience
- 1 year of coffee experience is a plus
- Basic knowledge of food and beverage
- Proven excellent communication and interpersonal skills
- Proven good organizational skills
- Highly motivated and ready to lead other team members
- Proficient in multitasking
- Food Hygiene or Food Handling Certificate preferred
- TIPS Certification preferred
Job Duties
- Greet all clients with enthusiasm and friendliness
- Maintain a warm and friendly demeanor at all times
- Provide world-class service in accordance with brand standards
- Set up, replenish, maintain, and breakdown food and beverage stations
- Accommodate special client needs and last minute requests
- Develop relationships with clients
- Accurately answer client questions about culinary and event spaces
- Read, understand, and execute Program Execution Orders
- Follow checklists and Standard Operating Procedures
- Set up and breakdown conference rooms and refreshment rooms as needed
- Perform facility maintenance
- Maintain safe, clean, organized, and well-stocked work areas
- Ensure constant sanitation, organization, and proper food handling
- Have full knowledge of menus, recipes, and other pertinent information
- Perform opening, mid-shift, and closing duties according to company standards
- Perform cleaning duties including wiping tables and chairs, cleaning glasses, washing dishes, polishing glass and silverware, making rollups
- Maintain professional appearance at all times
- Maintain professional working relationships with team members
- Follow all company drink recipes and procedures
- Proficiently prepare blended and cold drinks provided by the café
- Have full knowledge of coffee and tea menu
- Perform additional duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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