Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $24.50 - $30.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
hourly wage
Part-time seasonal work
community engagement
skills development
Travel opportunities
Positive work environment
Employee Discounts
Job Description
Off the Grid is a dynamic placemaking company that specializes in transforming temporary event spaces into vibrant community experiences through its innovative products and services. Operating primarily in the San Francisco Bay Area, Off the Grid activates markets that showcase the best of local food culture by bringing together anywhere from 2 to 30 local food entrepreneurs in one location. These events create unique social atmospheres that foster community engagement and discovery, which are scalable and customizable to meet the vision of different spaces. As a leader in event activation, Off the Grid runs approximately 60 public events weekly across... Show More
Job Requirements
- High school diploma or equivalent
- 1-2 years of professional event production or related operations experience
- 1+ years of management, customer service or sales experience
- Excellent demonstrated written and verbal communication skills
- Valid CA driver’s license and clean driving record
- 1-2 years of supervisory experience
- Knowledge of Google Suite applications
- Familiarity with Android and Apple devices
- Ability to travel 40-50% within the Bay Area
- Physical ability to lift up to 50 pounds regularly
- Comfortable working on feet in fast-paced environments
- Willingness to work nights and weekends
Job Qualifications
- High school diploma or equivalent
- 1-2 years of professional event production or related operations experience
- 1+ years of management, customer service or sales experience
- Excellent written and verbal communication skills
- Valid California driver’s license with clean driving record
- 1-2 years of successful supervisory experience
- Proficiency with Google Suite
- Experience with Android and Apple phones, tablets and related hardware
Job Duties
- Take ownership of public event including hospitality, production, execution, client management and logistical needs
- Champion Off the Grid hospitality and values by embodying event production standards
- Develop and maintain strong professional working relationships with customers, guests, creators and stakeholders
- Oversee and contribute to hospitality and customer service programs including training and guest experience research
- Solve challenging guest issues with resourcefulness and collaboration
- Ensure health, safety and sanitation standards exceed local codes
- Complete detailed daily event reports and communicate emergencies to Event Operations Manager
- Secure keys, gas cards, phones, tools and technology
- Encourage customer participation in event surveys and app usage
- Inspect equipment and log repair needs via department software
- Promote team participation, ownership and employee engagement
- Keep event areas clean and safe from hazards
- Lead setup and breakdown of production elements alongside team
- Oversee market vehicle operations including safety checks and maintenance logs
- Ensure compliance with local, state and federal driving laws and safety procedures
- Complete all training and safety courses promptly
- Maintain cleanliness and organization of market vehicles
- Support creator event placement and document checks
- Manage creator event performance and ensure adherence to contractual obligations and conduct codes
- Monitor sanitation, safety regulations and required municipal documentation for creators
- Foster a positive work environment focusing on teamwork, motivation and customer service
- Develop and enforce team accountability based on company policies and event operations
- Encourage continuous focus on event execution and hospitality among team members
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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