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Event Planning Coordinator-2

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional Development
Flexible Schedule
Employee Discounts

Job Description

The Ohio Union is a vibrant hub on Ohio State University's campus, dedicated to fostering community engagement and providing exceptional event services. As a cornerstone of campus life, the Ohio Union serves a diverse group of students, faculty, staff, and external customers by offering dynamic venues and comprehensive event support. The organization prides itself on creating memorable experiences through high-quality event execution, making it an integral part of the university's social and professional landscape. With a commitment to excellence and customer satisfaction, the Ohio Union's Event Services Team collaborates across departments to ensure seamless event production and delivery.

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Job Requirements

  • bachelor's degree or equivalent combination of education experience
  • 2 years of relevant experience
  • flexibility in schedule including evening and weekend work in conjunction with scheduled events

Job Qualifications

  • bachelor's degree or equivalent combination of education and experience
  • 2 years of relevant experience
  • 2-4 years of university event planning and/or production experience preferred
  • experience using event management and room diagramming software preferred
  • high volume food and beverage or catering experience preferred
  • experience servicing and/or selling to customers in a university setting preferred
  • strong communication and organizational skills
  • excellent rapport with customers
  • attention to detail and follow through skills
  • working knowledge of audiovisual equipment and professional printers

Job Duties

  • work with event services team and student staff to produce high-quality successful events
  • collaborate with catering audio visual and production teams
  • map out event needs including catering av and production with customers
  • plan food and beverage services catering and specific needs for conference groups and meetings
  • consult with clients and vendors regarding detailed arrangements
  • oversee and ensure smooth execution of assigned events
  • serve as contact for customer needs before during and after events
  • proactively work with event schedule and student staff to determine upcoming event needs
  • coordinate information about events with other university departments
  • be available to work evenings and weekends

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location