Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career advancement opportunities
Job Description
Marriott International is a leading global hospitality company renowned for its exceptional guest services and a wide portfolio of brands that cater to diverse customer needs worldwide. Among its luxury brands is JW Marriott, which exemplifies the epitome of luxury hospitality with more than 100 stunning hotels located in prominent cities and exclusive resort destinations. JW Marriott focuses intensively on employee well-being and growth, operating on the belief that happy employees translate to happy guests. The company fosters a culture of diversity, innovation, and integrity, offering extensive training opportunities and a collaborative work environment that encourages employees to realize their... Show More
Job Requirements
- high school diploma or equivalent (GED)
- minimum one year of related work experience
- ability to stand, sit, or walk for prolonged periods
- capability to lift and move objects up to 25 pounds without assistance
- maintain a professional appearance
- comply with company safety and confidentiality policies
- provide courteous guest service
- communicate clearly and professionally
Job Qualifications
- high school diploma or equivalent (GED)
- at least one year of related work experience
- strong communication skills
- ability to follow safety protocols
- team player with a respectful attitude
- ability to manage physical demands of the job
- ability to read and interpret banquet orders
- basic organizational skills
- no supervisory experience required
- no licensing or certification required
Job Duties
- meet with group coordinators or hosts before banquet receptions to ensure all arrangements are agreed upon
- read and analyze banquet orders for guest information and event details
- attend to and fulfill special banquet event preparations
- follow up on special banquet requirements to ensure compliance
- comply with company safety policies and report maintenance, safety hazards, accidents, or injuries
- maintain professional appearance and uniform
- protect company information and assets
- support team members and treat colleagues with dignity and respect
- achieve common team goals
- meet quality assurance standards
- physically assist in moving objects up to 25 pounds
- stand, sit, or walk for extended periods
- inspect tools and equipment for defects
- reach overhead and below the knees
- navigate confined or elevated spaces
- greet and recognize all guests according to company standards
- communicate politely and professionally
- perform additional tasks as assigned by supervisors
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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