Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $58,089.52 - $70,774.30
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
DailyPay Available
Affordable $2/day Medical insurance with free wellness care
Unlimited referral bonuses
vacation and paid time off with rollover
Tuition Reimbursement
Job Description
White Lodging is a prominent hospitality company that develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the most vibrant and desirable cities across the United States. With a commitment to exceptional service and guest experiences, White Lodging has established itself as a leader in the hospitality industry, known for cultivating environments where both guests and employees can thrive. The company embraces the philosophy that hospitality is fundamentally about how you make people feel, and it strives to deliver memorable moments through its diverse and dynamic offerings.
As an employer, White Lodg... Show More
As an employer, White Lodg... Show More
Job Requirements
- Strong leadership, motivational, and coaching skills
- exceptional organizational and problem-solving abilities
- knowledge of hotel operations including audiovisual, food and beverage outlets, culinary, engineering, and sales
- excellent verbal and written communication skills
- proactive mindset with ability to anticipate guest and event needs
- understanding of event planning processes from start to finish
Job Qualifications
- Strong leadership, motivational, and coaching skills to inspire your team
- exceptional organizational and problem-solving abilities with a focus on guest satisfaction
- in-depth knowledge of hotel operations, including audiovisual, food and beverage outlets, culinary, engineering, and sales
- excellent communication skills, both verbal and written, with the ability to build trust and rapport with guests and team members
- a proactive mindset with foresight to anticipate guest and event needs
- a comprehensive understanding of event planning processes from start to finish
Job Duties
- Collaborate with the sales team and head chef to deliver exceptional events that exceed guest expectations
- plan event layouts, oversee venue setup, and ensure all event elements-tables, linens, centerpieces, and more-are perfectly arranged
- coordinate staffing needs, preparing work schedules for banquet servers and event staff
- oversee the smooth execution of meals and beverages, ensuring seamless service from seating to table clearing
- manage liquor and soft drink availability when required and maintain compliance with service regulations
- act as a leader and mentor, coaching and training team members to ensure operational excellence
Job Location
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