Event Manager | Full-Time | Donald L. Tucker Civic Center (Florida State U)
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $55,000.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) savings plan
401(k) matching
Paid Time Off
vacation days
sick days
11 holidays
Job Description
Oak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry. The company provides a comprehensive 360-degree solution for a diverse collection of world-class owned venues and serves an impressive client roster that includes the most influential and highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions worldwide. With its commitment to operational excellence and creating memorable experiences, Oak View Group has established itself as a pioneer and innovator in the live entertainment sector, constantly evolving to meet the dynamic needs of clients and audiences alike.
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Job Requirements
- Minimum of 3 years experience in a public assembly facility including supervisory responsibility preferred
- Bachelor’s degree from an accredited institution preferred
- Ability to communicate clearly and concisely in English, both orally and in writing
- Flexibility to work long days, late nights, early mornings, weekends, and holidays
- Strong organizational skills and attention to detail
- Ability to function and meet deadlines in a fast-paced environment
- Positive, professional, and customer-focused attitude
- Computer proficiency in Microsoft Office applications
- Knowledge of AutoCAD preferred
Job Qualifications
- Experience managing concerts, banquets, tradeshows, conferences, and meetings preferred
- Minimum of 3 years experience in a public assembly facility with supervisory responsibility preferred
- Bachelor's degree in facility management, hospitality management, business management, or related field preferred
- Clear and concise communication skills in English, both oral and written
- Ability to work a flexible schedule including long days, late nights, early mornings, weekends, and holidays
- Strong organizational skills and attention to detail
- Ability to meet strict deadlines in a fast-paced environment
- Positive, professional, and customer-focused attitude
- Proficiency in Microsoft Office applications
- Knowledge of AutoCAD preferred
Job Duties
- Manage all aspects of banquets, trade shows, meetings, parking lot and smaller miscellaneous events assigned by Director of Events
- Thoroughly describe the venue's services and outline how the services are coordinated to clients
- Advise clients with event logistics and suggest effective ways to use the facility
- Hire, terminate, evaluate, schedule, train and develop approximately 150 Guest Services staff
- Design setup diagrams in AutoCAD based on event needs for client approval
- Collaborate with operations to ensure event setup meets client specifications and safety regulations
- Communicate with Food and Beverage Director, chefs, and Catering Manager on event needs
- Create and distribute detailed Event Data Sheets prior to events
- Update event estimates and complete final settlements after events
- Problem solve, make quick decisions and delegate during stressful situations
- Serve as manager on duty as scheduled
- Coordinate employee information collection and documentation for part-time staff
- Process and submit biweekly Events Department payroll to HR
- Perform all duties with customer service focus and dedication to OVG's mission
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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