Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $42,200.00 - $70,400.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
HHM Hotels is a renowned hospitality company dedicated to providing exceptional guest experiences across its diverse portfolio of properties. Known for its commitment to excellence, sustainable practices, and outstanding service, HHM Hotels has established itself as a trusted name in the hotel and event management industry. The company prioritizes its core values such as People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It, creating a work culture that empowers employees and promotes professional growth. HHM Hotels embraces diversity and is proud to be an equal-opportunity employer, ensuring a workplace free of discrimination based on race,... Show More
Job Requirements
- Associate's or bachelor's degree in hospitality or related field preferred
- Previous event planning or coordination experience required
- Ability to work varied schedules including holidays, weekends and alternate shifts
- Physical ability to stand for extended periods and lift up to 25 pounds
- Commitment to follow safety and sustainability guidelines
- Excellent organizational and multitasking skills
- Strong customer service orientation
Job Qualifications
- Associate's or bachelor's degree in hospitality or related field preferred
- Previous event planning and coordination experience required
- Strong communication and interpersonal skills
- Ability to manage multiple events simultaneously
- Knowledge of sustainability practices in hospitality
- Leadership and team management skills
- Proficiency with event management software and tools
Job Duties
- Support associates by ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values
- Organize and execute guest activities and oversee group catering events
- Plan and implement daily and monthly event calendar for guests
- Create and coordinate group meal and meeting functions and agendas
- Work collaboratively with sales team to ensure coordination of group room blocks
- Coordinate details of events for meeting rooms, food and beverage and audio visual requirements
- Oversee in-house events and act as liaison between customer and other hotel departments
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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