Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly paycheck
flexible schedules
growth opportunities
competitive pay
Job Description
Design Cuisine is a premier catering and dining services company located in the Washington, DC area, serving both corporate and private clients with exceptional culinary experiences. As a distinctive brand under the Elior North America umbrella, Design Cuisine specializes in providing gourmet, customized menus for a wide array of events ranging from intimate dinners to large-scale corporate functions. With a commitment to quality, innovation, and impeccable service, Design Cuisine has built a reputation for delivering unforgettable dining experiences backed by a team of passionate culinary professionals.
Elior North America, the parent company, is dedicated to fostering a diverse and incl... Show More
Elior North America, the parent company, is dedicated to fostering a diverse and incl... Show More
Job Requirements
- At least three years relevant experience
- Superior knowledge of food preparation and kitchen safety
- Excellent leadership skills
- Strong communication skills, both written and verbal
Job Qualifications
- At least three years relevant experience
- Superior knowledge of food preparation and kitchen safety
- Excellent leadership skills
- Strong communication skills, both written and verbal
- Prior experience in a leadership or supervisory role (preferred)
Job Duties
- Training kitchen staff as needed
- Ensuring that kitchen has correct stock for event menu
- Participating in all aspects of food preparation
- Ensuring that kitchen staff adheres to all safety and sanitation policies, procedures, and regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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