Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Culinaire is a prominent food and beverage management company known for its upscale services across a diverse range of national accounts. These accounts encompass art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. The company prides itself on a strong commitment to its associates by putting their career development, safety, and overall success as a top priority. For clients, Culinaire guarantees a top-quality food product and exceptional service experience that delights customers and guests alike. This reputation is founded on years of excellence in hospitality and catering services with a nuanced understanding of the unique needs of... Show More
Job Requirements
- At least 1 year of banquet server experience
- Ability to lift and carry items weighing up to 25 pounds
- Must meet any applicable state and local health requirements for food handlers
Job Qualifications
- Ability to lift and carry items weighing up to 25 pounds
- Must meet any applicable state and local health requirements for food handlers
Job Duties
- Assembles and delivers all food and supplies for catered functions to the scheduled locations
- Arranges tables and decorations
- Sets buffet tables with food, beverage and service items according to pre-established standards
- Serves food and beverages to guests
- Cleans and packs dishes and utensils
- Returns un-served foods and beverages, serving equipment and utensils to the Commissary
- Checks to ensure that all display foods are merchandised attractively according to pre-established standards
- Handles foods items appropriately during preparation
- Serves food neatly and attractively according to pre-established standards
- Keeps display equipment clean and free of debris during meal service
- Cleans workstation thoroughly before leaving the area for other assignments
- Assists with food and table prep before events begin
- Serves plated dinners to guests and responds to requests for beverages, appetizers and other needs
- Serves alcoholic and non-alcoholic beverages
- Opens wine and takes drink orders
- Cleans up venue after event ends and assists with inventory, food storage and other closeout tasks
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.