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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Job Description
B&B is a hospitality-focused establishment that specializes in managing bar operations for events at its designated venues. Known for its commitment to delivering exceptional guest experiences, B&B places a strong emphasis on maintaining high standards of service and compliance with all regulatory requirements. Operating primarily in Alabama, this company caters to various client needs by offering professional bar services designed to enhance event atmospheres through well-managed beverage offerings and courteous customer interaction. B&B prioritizes a work environment of fairness and equal opportunity, ensuring selection based on merit without discrimination on grounds such as race, religion, or gender identity.
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Job Requirements
- High school diploma or equivalent
- Minimum 3 years of experience in bar or event management
- Certification in responsible alcohol service
- Strong leadership skills
- Excellent communication and interpersonal skills
- Ability to use POS and inventory software
- Flexible availability including nights and weekends
Job Qualifications
- 3+ years of experience in bar or event management or a similar role within the hospitality industry
- Certified in responsible alcohol service such as TIPS or ServSafe Alcohol
- Strong leadership and team-building abilities
- Excellent customer service and interpersonal skills
- Proficient in point-of-sale systems and inventory management software
- Knowledge of a wide range of beverages and mixology
- Willingness to work evenings, weekends, and holidays as required
Job Duties
- Manage all aspects of bar operations at the designated venue including staff
- Ensure bars are adequately stocked and prepared for each event
- Maintain high standards of beverage quality and presentation
- Monitor beverage stock levels and order supplies as needed
- Implement inventory tracking systems to reduce waste and prevent theft
- Manage cash handling procedures and reconcile sales
- Prepare sales reports and assist with budgeting
- Ensure adherence to all local and state alcohol service laws
- Enforce health and safety guidelines within bar operations
- Engage with clients to understand their needs and preferences
- Address guest inquiries and resolve any service-related issues
- Work with event coordinators to align bar services with event themes
- Participate in planning meetings as needed
- Available to work at other events when not required at the primary venue
- Adapt to varying event requirements and locations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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