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Northstar Cafe

Evening Line Cook - Van Aken District

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $26.00
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Work Schedule

Rotating Shifts
Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Paid vacation
paid sabbatical
healthy lifestyle reimbursement
free meal

Job Description

Northstar Cafe is a beloved restaurant known not only for its commitment to high-quality, local, organic, and artisanal ingredients but also for fostering a close-knit team environment that values integrity, collaboration, and community support. The cafe has built a strong reputation in its neighborhood as a place where communities come together and thrive through thoughtful food practices that prioritize local growers and producers while keeping the environment healthy. At Northstar Cafe, working is much more than a job; it's an opportunity to become an integral part of a team dedicated to delivering memorable dining experiences and upholding the highest standards... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in a kitchen or food service environment preferred
  • ability to stand for extended periods and perform physically demanding tasks
  • willingness to learn and take direction
  • reliable and punctual
  • strong work ethic and positive attitude

Job Qualifications

  • passionate about cooking from scratch and meticulous about quality
  • excited about real, local, organic, and artisanal ingredients
  • open to learning and growing your skills
  • strong communication and teamwork abilities
  • ability to work in a fast-paced, high-energy environment
  • previous kitchen or food preparation experience preferred but not required
  • commitment to maintaining high standards of cleanliness and food safety

Job Duties

  • create delicious food alongside a high-energy team with a sincere desire to delight guests
  • use the finest ingredients including foods from more than twenty Ohio producers
  • prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery
  • take pride in being part of the most loved restaurant in the neighborhood
  • maintain cleanliness and uphold high standards of food safety and kitchen organization
  • collaborate effectively with team members to ensure smooth kitchen operations
  • participate in training programs to continuously enhance culinary skills

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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