Drury Hotels Company, LLC logo

Evening Food and Beverage Attendant

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
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Benefits

quarterly bonuses
flexible scheduling
Paid Time Off
hotel discounts
Free room nights
Health Insurance
Dental Insurance
Vision Insurance
Prescription coverage
Life insurance
Disability insurance
Team Member Assistance Program
Company-matched 401(k)
Career development opportunities

Job Description

Drury Hotels is a renowned hospitality company known for delivering exceptional guest experiences in their properties located across the United States. With a commitment to superior service, comfortable accommodations, and outstanding hospitality, Drury Hotels has cultivated a workplace culture where employees are valued not only for the work they do but for who they are as individuals. The company believes that finding a workplace where you truly belong is essential, making every team member an integral part of their success story. Drury Hotels emphasizes a welcoming, inclusive environment where growth, development, and work-life balance are prioritized alongside competitive compensation. Situated... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in hospitality or food service preferred
  • Ability to handle food safely according to health regulations
  • Strong communication and interpersonal skills
  • Ability to work flexible hours including evenings
  • Must be able to stand and move for extended periods
  • Ability to follow directions accurately in English

Job Qualifications

  • Knowledge of hotel accommodations, the community, and hotel services
  • Ability to conduct accurate inventory of food items and calculate order levels
  • Warm and friendly manner in communicating with guests and creating a happy, comfortable, relaxing atmosphere
  • Ability to speak and receive direction (written and verbal direction) in English

Job Duties

  • Oversee the 5:30 Kickback for guests through food preparation and clean-up
  • See to it that the kitchen and lobby area are clean and well organized
  • Ensure that food safety standards are met and that supplies are fully stocked at appropriate levels
  • Present and maintain a high standard of integrity, service, and hospitality to promote the Drury culture to customers and co-workers
  • Answer guest's questions using your knowledge of the hotel, area, and events
  • Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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