Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive salary
Comprehensive benefits package
Training and development opportunities
Complimentary accommodation
Complimentary dry cleaning
Complimentary employee meals
Job Description
Four Seasons is a globally renowned luxury hospitality company that prides itself on delivering exceptional guest experiences through a deeply committed team of professionals. Known for its impeccable service, elegant environments, and genuine hospitality, Four Seasons has established itself as a leader in the luxury hotel and resort industry. The company firmly believes that its strength lies in its people, who share a passion for excellence and a drive to continuously improve. Four Seasons fosters a world-class employee culture that emphasizes respect, collaboration, and growth opportunities, creating an environment where individuals can thrive and deliver memorable moments to guests. This... Show More
Job Requirements
- At least six months of food service experience
- availability to work diverse schedules including days, evenings, weekends, and holidays
- US work authorization
- excellent personal presentation
- ability to lift, carry, and move up to 40 lbs
Job Qualifications
- At least six months of food service experience
- excellent personal presentation and interpersonal skills
- strong time management skills
- ability to work in a fast-paced environment
- excellent communication skills
- ability to work closely with other departments
- ability to communicate clearly and effectively with colleagues and guests
- ability to lift, carry, and move up to 40 lbs
Job Duties
- Pick up food items from kitchen
- check order for accuracy and quality before delivering and serve guest
- promptly clear, clean and set-up tables, chairs, linens, china, glass, and silverware for service in a discreet manner
- anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
- assist in stocking linens, china, glass, silver, and food items for service
- assist in preparation of smaller items such as toast, soup, or beverages
- breakdown, clean and set-up side stations and back of house areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: