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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
closed on Monday
holiday bonus shift pay for Thanksgiving Day and Christmas Eve
custom supplemental insurance coverages through AFLAC
Life insurance policy - 10, 20, & 30-year terms
Short term disability income insurance
accident advantage on/off job insurance
cancer protection insurance
critical care protection insurance
hospital choice insurance
bereavement pay for loss of immediate family, extended family, and pets
family first discounts
20% off entire bill at Haven restaurant & bar for employee and up to 3 guests
20% off food and non-alcoholic drinks at Bern's Steak House for employee and up to 3 guests
10% off total purchase at Bern's Fine Wines & Spirits retail store
20% off entire bill for all meal periods at Élevage SOHO Kitchen & Bar for employee
20% off spa services at Spa Evangeline for employee
20% off Epicurean Theatre classes per online purchase
Marriott Friends and Family Discount for hotel accommodations
complimentary family meal and/or $3 discounted meal per shift
free, secure, covered parking
Custom packaging health plan options with tenured based employer contribution
Health
Dental
Vision
Internal career growth opportunities
tenured anniversary pay for maintaining full-time status (5 days up to 20 days paid annually)
401K employer match of 25% up to the first 6%
Job Description
Bern's Steak House is a renowned dining establishment recognized for its exceptional quality and commitment to culinary excellence. Located in Tampa, Florida, Bern's Steak House has earned a distinguished reputation as one of the premier steak houses in the United States, attracting both local patrons and international visitors. The company prides itself on offering an unparalleled dining experience, blending classic steakhouse fare with an extensive wine collection and a welcoming atmosphere that emphasizes customer satisfaction and attention to detail. With decades of history and awards to its name, Bern's Steak House aims to maintain its position at the forefront of... Show More
Job Requirements
- High school diploma
- Minimum 1 year experience in pastry, food and beverage, or related professional area
- Must be able to work various shifts including weekends and evenings
- Positive attitude and ability to work well with others
- Ability to follow food hygiene and health and safety regulations
- Excellent communication skills
- Must maintain cleanliness and organization in all work areas
Job Qualifications
- High school diploma
- At least 1 year of experience in pastry, food and beverage, or related professional area
- Good communication and interpersonal skills
- Ability to work a variety of shifts including weekends, days, afternoons, and evenings
- Positive attitude
- Guest oriented and service minded
- Ability to multitask in a high-volume restaurant setting
- Knowledge of food hygiene and health and safety standards
Job Duties
- Work day-to-night operations of the pastry and bakery section of the kitchen
- Prepare a wide variety of goods such as cakes, cookies, pies, etc. following Bern's Steak House recipes
- Ensure excellent quality throughout the dessert offerings
- Follow proper handling and right temperature of all food products throughout the entire shift
- Decorate pastries and desserts using different types of icings, toppings etc. and ensure the food presentation will be beautiful and exciting
- Check the quality of raw and cooked food products to ensure that standards are met
- Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to supervisor immediately
- Attend all scheduled employee meetings
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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