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Culver's

Entry Level Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $19.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Competitive wages
vacation accrual
On-the-job training
free uniforms
meal discounts
Career Development

Job Description

Culver's is a renowned fast-casual restaurant chain that has been serving its signature ButterBurgers and Fresh Frozen Custard since its inception in 1984. Founded by Craig and Lea Culver, along with Craig's parents George and Ruth, the very first Culver's opened in the small town of Sauk City, Wisconsin. Over the years, Culver's has grown into a beloved brand recognized for combining quality food with genuine hospitality, emphasizing both the taste and the people behind the experience. Culver's values family, community, and exceptional service, making it a go-to destination for guests seeking a memorable and welcoming dining experience.

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Job Requirements

  • No education requirements
  • 1 - 2 years of restaurant experience is preferred
  • ability to work nights, weekends, and holidays

Job Qualifications

  • Excited to come to work
  • "Can do" attitude
  • enjoys going the extra mile for the team
  • passion and positive leadership
  • strong communication and organization skills
  • a genuine, smiling personality
  • 1 - 2 years of restaurant experience is preferred
  • ability to work nights, weekends, and holidays

Job Duties

  • Run shifts effectively to provide great food and excellent guest service
  • demonstrate positive and effective role modeling for team members
  • support the development of a high-performing team, leading as coach and mentor
  • maintain compliance with operational and food safety procedures

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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