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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best-in-class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a renowned restaurant chain famous for its vibrant sports bar atmosphere, delicious wings, and extensive beer selection. Established in 1982, the company has grown into a beloved destination for sports enthusiasts and food lovers alike, delivering a unique experience that combines great food, exciting sports action, and a welcoming environment. Known for its commitment to quality service, Buffalo Wild Wings prioritizes creating memorable experiences for every guest who walks through its doors. As a company that values innovation and customer satisfaction, Buffalo Wild Wings continually strives to enhance its team culture and operational excellence.
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Job Requirements
- high school diploma or equivalent
- availability to work flexible hours including evenings and weekends
- ability to stand and walk for extended periods
- friendly and approachable demeanor
- basic math skills for seating management
- ability to handle multiple tasks simultaneously
Job Qualifications
- excellent communication and interpersonal skills
- ability to thrive in a fast-paced environment
- keen eye for detail
- passion for delivering exceptional guest service
- positive team attitude
- previous experience in customer service preferred but not required
Job Duties
- greet guests upon arrival with enthusiasm and friendliness
- manage guest flow and efficient seating arrangements
- communicate effectively with guests and team members
- maintain cleanliness and organization of the entry area
- assist with guest inquiries and provide information about the menu and specials
- support team members during busy periods
- uphold company standards for guest service and hospitality
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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