Job Overview
Compensation
Type:
Hourly
Rate:
Range $20.00 - $30.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Retirement Plan
Training and Development
Job Description
This opportunity is with a well-established restaurant chain known for its commitment to exceptional guest experiences and high operational standards. The restaurant industry is dynamic, fast-paced, and customer-focused, and our company strives to create an environment where every team member plays a role in delivering quality service and maintaining a clean, welcoming atmosphere for all patrons. As part of this growing establishment, you will join a team dedicated to upholding cleanliness and sanitation standards both inside and outside the restaurant property, ensuring guests enjoy a pleasant dining environment that meets rigorous safety and hygiene guidelines.
The role of Service... Show More
The role of Service... Show More
Job Requirements
- Empties trash bags weighing up to 40 lbs
- must be able to work both indoors and outdoors
- reaches, bends, stoops, scrubs, lifts, and wipes
Job Qualifications
- Must have sufficient mobility to move or operate in work area
- must meet government regulation pertaining to health risk concerns about food handling
- must be able to communicate with guests
- must be able to observe and ensure product is prepared and presented to company standards
Job Duties
- Follows company food handling and safety procedures
- cleans exterior of restaurant including windows, doors, parking area, and trash corral
- keeps exterior area, including landscaping, free of litter
- cleans interior of restaurant including restrooms, windows, walls, floors, and ceiling vents
- cleans tables, chairs, and condiment holders within 1 minute after guest leaves
- collects trays and carries to back kitchen area
- cleans and sanitizes tray according to company standards
- removes all trash and cleans and sanitizes trash receptacles
- stocks condiments, utensils, and ice machine
- helps guests with any at table problems such as cleaning spills or obtaining extra condiments
- utilizes total guest satisfaction and pleasantly quickly corrects mistakes and answers guest questions
- cleans, stocks, and maintains salsa bar to company standards
- table touches utilizing condiment tray every 15 minutes
- assists in training new service assistants
- periodically performs additional duties as assigned by direct supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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