
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $30.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedules
Training and development opportunities
Team-oriented environment
Potential for advancement
Job Description
Our establishment is a reputable and well-established restaurant brand known for delivering exceptional dining experiences characterized by quality food and outstanding customer service. With a commitment to maintaining high standards of food safety and guest satisfaction, we operate multiple locations and cater to a diverse clientele who value friendly and efficient service. This restaurant prides itself on fostering a team-oriented work environment where employees are empowered to contribute positively and grow within the organization. Recognized in the food service industry for its investment in employee development and operational excellence, the company offers competitive wages ranging between $20.00 and $30.00 per... Show More
Job Requirements
- High school diploma or equivalent
- previous cash handling experience preferred
- ability to communicate effectively with guests
- basic math skills
- ability to work under pressure during peak times
- capability to stand and walk for extended periods
- physical ability to reach, bend, stoop, scrub, lift, and wipe
- willingness to adhere to company food handling and safety standards
- must comply with all health regulations
Job Qualifications
- Must meet government regulation pertaining to health risk concerns about food handling
- must be able to communicate with guests
- must have basic math skills
- must be able to observe and ensure product is prepared and presented to company standards
Job Duties
- Follows company food handling and safety procedures
- counts cash before and after working register
- recognizes, greets, takes guest order, and uses suggestive and/or upselling for every order taken
- uses Micro's system to enter orders, corrects mistakes
- communicates to manager when void occurs or problem arises
- collects payment, gives guest correct changes
- gives guest receipt, points out beverage and salsa bar, thanks guest, and gives proper departing comment
- utilizes total guest satisfaction and pleasantly/quickly corrects mistakes and answers guest's questions
- maintains correct flow of orders at drive-thru window
- uses wireless or intercom communication system to communicate with guest (drive-thru)
- works at a pace that enables the drive-thru team to meet or exceed company service time standards (drive-thru)
- responsible for proper cash handling and any cash shortages and/or overages
- cleans and sanitizes entire work area
- regularly assists expediter and/or service assistant
- assists in training new cashiers
- periodically performs additional duties as assigned by direct supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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