Baskin Robbins logo

Baskin Robbins

Dunkin Crew Member

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401K with company match
Paid Time Off
Opportunities for advancement
flexible schedules

Job Description

This Dunkin' Donuts restaurant is an independently owned and operated franchise under DD Franchising LLC, part of the renowned Dunkin' Brands network known for serving high-quality coffee and baked goods to millions of customers daily. As a franchisee, this location brings the beloved Dunkin' experience to the local community, emphasizing exceptional customer service, community engagement, and a vibrant work environment where team members can grow professionally while contributing to the brand's continuing legacy of excellence. Dunkin' Donuts is a household name with a strong reputation for delivering delicious menu items including specialty coffees, donuts, breakfast sandwiches, and more, making it... Show More

Job Requirements

  • Minimum age is 16
  • excellent communication skills
  • physical dexterity required (the ability to move up to 50lbs from one area to another)
  • ability to operate a computerized POS system
  • basic math skills and written/verbal skills
  • enthusiasm and team player
  • commitment to excellent customer service

Job Qualifications

  • Excellent communication skills
  • enthusiasm and team player
  • commitment to excellent customer service
  • ability to operate a computerized POS system
  • basic math skills and written/verbal skills
  • minimum age is 16
  • physical dexterity required (ability to move up to 50lbs from one area to another)

Job Duties

  • Provides fast, friendly customer service to all guests
  • operates a Point of Sale system by taking orders and collecting payment
  • prepares and packages customer orders to their satisfaction
  • cleans and prepares cooking and prep areas
  • operates coffee and sandwich equipment
  • demonstrates a complete knowledge of menu items and ingredients
  • accounts for food quality and quantity

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink connects hospitality businesses with candidates.

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